In 100 g (Grams) of Lamb, variety meats and by-products, brain, raw there is 0.414 g of Isoleucine.

oz oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Lamb, variety meats and by-products, brain, raw

Lamb, variety meats and by-products, brain, raw is a type of Lamb, Veal, and Game Products. The most significant nutrients in Lamb, variety meats and by-products, brain, raw are listed below.

Water	79.2 g	79.2	g
Energy (calorie)	122 kcal	122	kcal
Energy (joule)	510 kJ	510	kJ
Protein	10.4 g	10.4	g
Total lipid (fat)	8.58 g	8.58	g
Ash	1.33 g	1.33	g
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Calcium, Ca	9 mg	9	mg
Iron, Fe	1.75 mg	1.75	mg
Magnesium, Mg	12 mg	12	mg
Phosphorus, P	270 mg	270	mg
Potassium, K	296 mg	296	mg
Sodium, Na	112 mg	112	mg
Zinc, Zn	1.17 mg	1.17	mg
Copper, Cu	0.24 mg	0.24	mg
Manganese, Mn	0.044 mg	0.044	mg
Selenium, Se	9 µg	9	µg
Vitamin C, total ascorbic acid	16 mg	16	mg
Thiamin	0.13 mg	0.13	mg
Riboflavin	0.3 mg	0.3	mg
Niacin	3.9 mg	3.9	mg
Pantothenic acid	0.92 mg	0.92	mg
Vitamin B-6	0.29 mg	0.29	mg
Folate, total	3 µg	3	µg
Folic acid	0 µg	0	µg
Folate, food	3 µg	3	µg
Folate, DFE	3 µg	3	µg
Vitamin B-12	11.3 µg	11.3	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Fatty acids, total saturated	2.19 g	2.19	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.04 g	0.04	g
16:0 hexadecanoic, palmitic fatty acid	1.06 g	1.06	g
18:0 octadecanoic, stearic fatty acid	1.07 g	1.07	g
Fatty acids, total monounsaturated	1.55 g	1.55	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.05 g	0.05	g
18:1 undifferentiated	1.29 g	1.29	g
20:1 eicosenoic, gadoleic	0.12 g	0.12	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.88 g	0.88	g
18:2 undifferentiated	0.03 g	0.03	g
18:3 undifferentiated, octadecatrienoic, linolenic	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.23 g	0.23	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.13 g	0.13	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.49 g	0.49	g
Cholesterol	1352 mg	1352	mg
Tryptophan	0.107 g	0.107	g
Threonine	0.466 g	0.466	g
Isoleucine	0.414 g	0.414	g
Leucine	0.813 g	0.813	g
Lysine	0.667 g	0.667	g
Methionine	0.207 g	0.207	g
Cystine	0.108 g	0.108	g
Phenylalanine	0.501 g	0.501	g
Tyrosine	0.38 g	0.38	g
Valine	0.495 g	0.495	g
Arginine	0.701 g	0.701	g
Histidine	0.276 g	0.276	g
Alanine	0.589 g	0.589	g
Aspartic acid	0.868 g	0.868	g
Glutamic acid	1.233 g	1.233	g
Glycine	0.492 g	0.492	g
Proline	0.448 g	0.448	g
Serine	0.541 g	0.541	g

Nutrients in Lamb, variety meats and by-products, brain, raw